In the Pyrenees Orientale of France, the team explores lush countryside, rich Catalan history, and kind locals. Robert and Vanessa volunteer with MIAM Collectif, a grassroots restaurant tackling food waste. In Nerja, Spain, they team up with Paco, a local teacher, to find the elusive Spanish ibex, which can sometimes be spotted on his favorite beach.
Up Next in Season 1
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Episode 4: Albania - A Quest to Save ...
The Albanian people are generous despite a challenging history. The team joins PPNEA, a national conservation group, working with ornithologist Zydjon and wildlife researcher Ilir. They collaborate with local shepherds to reduce illegal poisoning, which threatens the critically endangered Egyptia...
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Episode 5: Montenegro - Incredible Ba...
In spectacular Montenegro, the team works with Belma, Stefan, and Marina from Wildlife Montenegro. In a huge cave near the Albanian border, they explore thousands of hibernating bats. Marina sets traps to track the invasive mongoose. They also showcase Montenegro's natural beauty, culture, and hi...
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Episode 6: Ecuador - Island in the Sky
The team visits a remote Ecuadorian Andes village, spending time on a small organic farm. The local economy thrives on agriculture and small family businesses like shoemakers and bakers. The warm, hardworking locals say anything you plant, grows. A nearby mining operation threatens their centurie...
